Last time I went to this cafe was back in the days of being 18 – 19, for a quick feed before hitting the streets to pump it up in the club LOL…

Ffichiban, one bite more and chocolatesuze recently posted an entry about going to blackbirds for a feed so we figured since Lis (another pigged-out administrator) is leaving for her big USA tour and is in need for saving some extra cash, Betty & Anita are from cabramatta region, myself is from the eastern suburbs and Lis who’s a north shore girl.. the logical meeting point was the city which left an option for a cheap $12 big breakfast!

FOOD

Big Breakfast – $12

Bacon, eggs, chipolattas, mushrooms, tomatoes, has brown and turkish toast

Eggs Benedict – $12

Ham, spinach, hollandaise on toasted turkish bread

My meal was cold which sucked =( I hardly touched it to be honest… i thought my bread woulda been toasted and i thought the spinach would be ‘english cooked spinach’ instead of spinach leaves sprinkled around the plate like a salad =(

Eggs Florentine – $12

Smoked Salmon, Spinach, Hollandaise on Toasted Turkish Bread

Overall Breakfast is breakfast.. despite our meals taking forever to arrive.. breakfast has never been one of my favourite meals of the day. I thought this place was standard but hey cant complain about the cheap meal especially for the location. I think next time i’ll stick to getting the big breakfast RARRRR!!!

Blackbird Cafe

Level 1 (balcony) of the cockle bay wharf

Sydney, NSW 2000

P: (02) 9283 7385